Study Explores Cleanliness of Food Packaging in Bins

In the Media
Written By Melissa Radiwon

From the article: The latest FPI study took place in 2022 and investigated whether levels of food residue on foodservice packaging differed from those found on the food contact packaging that is more traditionally included in recycling programs. 

Read the full article HERE

Melissa Radiwon
Previous

Webinar Recording: Research Findings

Next

Food Residue Study 2022